Sunday, August 26, 2012

Derby Chef's Salads









Derby Chef 's Fried Chicken Salad

2          breaded chicken tenders
1/2        tomato, diced
5 oz      of lettuce (romaine, spring mix), chopped
1/4c      mild cheddar cheese
2 tbsp   chopped cucumbers
1slice    of Bermuda onion ring    
            multicolor bell peppers, slice thin, pepper to taste

Add lettuce into a bowl then layer toppings on top of lettuce.
Serve with your favorite dressing.






Derby Chef's Caesar
1          large grilled chicken breast, thinly sliced
5 oz      romaine lettuce chopped
1/2        tomato, sliced into wedges
1oz       Parmesan cheese
1 slice   of Bermuda Onions
            multicolor bell peppers, slice thin, pepper to taste


Add lettuce into a bowl then layer toppings on top of lettuce.
Serve with your favorite dressing.
 



Derby Chef's Chef Salad

2oz       sliced ham, sliced into strip
2oz       sliced turkey, sliced into strips
5 oz      of lettuce (romaine, spring mix), chopped
1/4c      mild cheddar cheese, shredded
1/4c      Swiss cheese, shredded
1/2        tomato, diced
1/2        boiled egg
4slices of cucumber
1 slice   of Bermuda Onions
            sliced olives to taste

Add lettuce into a bowl then layer toppings on top of lettuce.
Serve with your favorite dressing.


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